Insider insights: Restaurant growth trends and strategies for 2024
The year 2023 brought significant transformations in the restaurant industry with the implementation of new technology, increase of automated processes, shifts in the macroeconomic climate, and evolving customer preferences. Join a panel of restaurant leaders as they discuss current trends and shifts happening in their spaces and how these changes are shaping the plans for 2024 and beyond.
What we’ll cover:
- Key elements of an effective growth strategy
- Utilizing technology to make informed decisions
- Adapting to changing customers
- The impact of industry shifts on your 2024 goals
Webinar details
- Date and time: Thursday, February 29, at 2 p.m. ET
- Duration: 45 minutes + Q&A session
- Who it’s for: Restaurant brands eager to kickstart their 2024 growth plans
Watch now
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“I don’t think you should rush into implementing something just because it is the latest thing. You should focus on trying to solve business problems and if there is a recent change in technology that helps you solve a problem more efficiently, you should use it.”
Jayson Tipp | Interim Chief Development Officer, Playa Bowls
“A lot of companies are looking at technology to drive development growth. Anybody can put a deal together; that is the art side of it, but there is a science component of the deal that everyone should be deploying right now. And if you’re not, you are missing the boat.”
Todd Rymer | Director of Real Estate Development, Culver’s
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