Restaurant

What started as a stand-alone burger joint in Houston has since become a widespread classic, serving up some of the best burgers, ribs and BBQ you’ll find in Texas. Willie’s Grill and Ice House is more than just a restaurant, it’s a traditional Texas experience.

Tilted Kilt Pub & Eatery, one of America’s most feel-good national chains, has joined the SiteZeus platform to take advantage of today’s most cutting-edge confidence tool for their upcoming expansion. Originally opened in Las Vegas in 2003, the brand has since grown to hold over 20 locations. Tilted Kilt can now rely on SiteZeus to make the most out of real, raw data when it comes to difficult location-based decisions.

1788 Chicken LLC, a major franchisee of Zaxby’s in Georgia and Arkansas and the owner of Hat Creek Burgers in Texas, is no stranger to fast-casual success. With 17 units of Zaxby’s and 6 Hat Creek Burgers under their belt, they understand the high risks and rewards of expanding into new markets and locations.

Some franchisees just know what it takes to make it big, and the Lund Brown Group is certainly one of them. As the second largest franchisee of Hardee’s Restaurants, LLC and CKE Restaurants, LLC, they serve guests in almost 300 locations throughout the United States.

Another Broken Egg is a franchise with a strategy, and like a growing number of restaurants and retail chains, they have now signed on with SiteZeus to experience what next-level data processing and machine learning can do for confidence and productivity.

America’s favorite BBQ restaurant, Famous Dave’s knows it takes more than just great recipes to make it big- and that location is half the battle in becoming a nationally recognized brand. First opened in Minneapolis in 1995, Dave’s has won over 700 awards and often competes in BBQ competitions. Their brand has grown to include a retail line of sauces, rubs and seasonings, not to mention 170 locations in 34 states.

SafeSplash Swim School, the largest and fastest growing swim school brand in North America, is now teaming up with SiteZeus to bring more lessons to more locations, empowering Americans with its exceptional swim instruction and customer service.

While technology seems to shrink objects over time, it super-sizes their performance. Once room-sized, computers have now folded up into our briefcases. Telephones have dwindled into tiny pocket-sized mirrors. And business intelligence analytics? Analytics have been shrunk, packaged, and made affordable to even the most spendthrift sole-proprietors…

TOMS King, a massive Burger King franchisee with over 100 restaurants across 5 states, has officially joined on with SiteZeus. The partnership is the latest in a growing trend of large fast-food companies taking advantage of artificial intelligence for location and data-based decisions.

Inspired by the coastal Mexican lifestyle to bring authentic, energetic and passionately prepared dishes to their own neck of the woods, the Gardner’s have made a splash with Costa Vida. With handmade tortillas, slow-cooked meat and all-natural ingredients, it’s no surprise that over 75 locations have opened across the country since 2003.

Billy Sims, the 1978 Heisman Trophy winner and a former running back for the Detroit Lions, came in hot to the fast casual dining scene in 2004 when he and his partner Jeff Jackson opened up their first franchise in Tulsa, Oklahoma. After successfully building and managing six restaurants, the pair opened up their business to franchisees. They have since mastered their franchise system and expanded to include over 40 locations throughout the midwest.

It was another great show in Vegas, and a must attend event for restaurant company owners and executives.